9.3 C
New York
Thursday, March 28, 2024

Comment by The Nattering Naybob

View Single Comment

  1. The Nattering Naybob

    StJL – "Good one Naybob! And switch to Comté if you want some real cheese!"

    Trebek queries, due to the process methodologies employed, and raw milk from French simmental cows, a distinct terroir makes each wheel of this Gruyere variant unique. Alex, what is Comte. The smokey, salty, savory complements a Manchego Viejo from those lovely little La Mancha sheep. Thinly shaved with some Prosciutto or Jambon, and a glass of Vino Tinto.  Time to hook up my IV again and Out.



Stay Connected

157,452FansLike
396,312FollowersFollow
2,280SubscribersSubscribe

Latest Articles